Cheese Dipping Sauce

Name: Cheese Dipping Sauce
Prep time: 2 min
Cook time: 10 min
Yield: 4
Ingredients: 2 tablespoons butter; 2 tablespoons all-purpose flour; 1 teaspoon salt; 1 cup milk; 1 cup shredded Cheddar cheese; 1 teaspoon prepared mustard; salt and pepper to taste

⏱️ Ready in 12 min 🥄 Prep 2 min 🔥 Cook 10 min 👥 4 servings 👁️ 25 views

Cheese Dipping Sauce is an moderately easy snack you can prepare in just 12 minutes. Made with 2 tablespoons butter, 2 tablespoons all-purpose flour, 1 teaspoon salt, 1 cup milk and 1 cup shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Under 30 Minutes #Under 15 Minutes #Snack

📊 At a Glance

Prep 2 min

Cook 10 min

Serves 4

Difficulty Medium

🛒 Ingredients

2 tablespoons butter

2 tablespoons all-purpose flour

1 teaspoon salt

1 cup milk

1 cup shredded Cheddar cheese

1 teaspoon prepared mustard

salt and pepper to taste

Nutrition Facts

Servings per recipe 4

Serving size 1 serving

Amount per serving

Calories 210

% Daily Value*

Total Fat 16.4g 21%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 823mg 36%

Total Carbohydrate 6.2g 2%

Dietary Fiber 0.1g 0%

Total Sugars 3g

Protein 9.5g 19%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

In a medium-size saucepan, melt butter or margarine.

Mix in flour and 1 teaspoon of salt.

Stir continually until the mixture is simmering.

Slowly pour milk into the mixture.

Continue stirring over a medium heat until the mixture has thickened.

Stir in cheese and mustard.

Continue stirring until all of the cheese is melted and the dip is smooth.

Serve warm after adding salt and pepper to taste.