Cheese Dip
Cheese Dip is an easy dinner. Made with 2 tbsp. oleo, 1 small onion, 1 can ro-tel tomatoes, 1 can peeled tomatoes, drained and 1 lb. velveeta cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Melt oleo in medium size saucepan.
Chop onion in food processor. Saute onion in melted oleo for a few minutes.
Add the Ro-Tel tomatoes and tomatoes that have been chopped in food processor. Let simmer until a nice dipping consistency.
Add Velveeta cheese that has been cubed.
Cook until cheese is melted, being careful not to let burn.
Serve with Tostitos corn chips.
π· Perfect Pairings
Complete your meal with these
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