Cheese Cake Cupcakes
Cheese Cake Cupcakes is an easy dinner. Made with 2 (8 oz.) pkg. cream cheese, 1/2 c. sugar, 2 eggs, 2 tsp. lemon juice and 1 box vanilla wafers, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix cream cheese and sugar.
Beat eggs moderately; add lemon juice and combine with cheese mixture.
Place vanilla wafers in paper baking cups.
Pour mix on top.
Bake at 350Β° for 15 minutes. When cool, top with cherry, blueberry or apricot canned pie filling.
Makes 12.
π· Perfect Pairings
Complete your meal with these
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