Cheese Cake Cupcakes
Cheese Cake Cupcakes is an moderately easy dinner. Made with 4 (8 oz.) pkg. cream cheese, 5 eggs, 1 1/3 c. sugar, 1 tsp. vanilla and 1/2 tsp. almond extract, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Let cream cheese soften.
Then beat.
Add eggs, one at a time and beat.
Add other ingredients and beat until smooth.
Place cookie on bottom of cupcake cup then fill.
Bake at 350Β° for 25 minutes.
π· Perfect Pairings
Complete your meal with these
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