Cheese Cake
Cheese Cake is an moderately easy dinner. Made with 2 c. graham cracker crumbs, 1 tsp. cinnamon, 4 eggs, 1/4 tsp. salt and 2 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Combine 2 cups crumbs, 1 cup sugar, cinnamon and melted butter and mix well.
Press all but 2/3 cup on bottom and sides of greased cheese cake pan.
Beat eggs until thick and light.
Add remaining sugar, flour, salt, vanilla, lemon juice and rind; beat well.
Combine evaporated milk and cheese.
Mix well; add egg mixture to that.
Pour into pan with crumbs and sprinkle with reserved crumbs.
Bake at 325Β° for 1 1/4 to 1 1/2 hours.
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