Cheese Cake
Cheese Cake is an moderately easy dinner. Made with 1/2 c. graham cracker crumbs, 2 (8 oz.) cream cheese, 1 lb. cottage cheese, 1 1/2 c. sugar and 4 eggs, slightly beaten, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Grease 9-inch spring-form pan with margarine.
Sprinkle with crumbs.
Beat cream cheese with cottage cheese until creamy.
Beat in sugar and eggs.
Beat in cornstarch, flour, lemon juice and vanilla.
Add melted butter and sour cream.
Pour into pan.
Bake 1 hour and 10 minutes.
Turn off oven.
Let stand in oven 2 hours. Remove sides of pan and refrigerate.
Serve with fruit.
π· Perfect Pairings
Complete your meal with these
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