Cheese Cake
Cheese Cake is an moderately easy dinner. Made with graham cracker crust, 5 eggs, 2 1/2 lb. cream cheese, softened, 1 c. sugar and 1 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix the eggs, cream cheese, sugar and vanilla together with electric mixer until smooth.
Pour cheese mixture over crust carefully.
Bake at 275° for 1 hour. Cool 5 minutes.
Mix the sour cream, vanilla and 1/2 cup sugar together.
Pour over cheese cake and put in oven for 5 minutes at 275°.
Cool in refrigerator or freezer.
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