Cheese Cake

Cheese Cake

Cheese Cake is an moderately easy dinner. Made with 1 small (3 oz.) pkg. cream cheese, 1 pkg. lemon jello, 1 c. hot water, 1 1/2 c. sugar and 1 can chilled whipped milnot, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Have cheese at room temperature.

Mix lemon jello with hot water.

Add sugar.

Mix and add to jello mixture the chilled Milnot.

Put half of graham crackers on bottom and half on top.

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