Cheese Cake
Cheese Cake is an easy dinner. Made with 1 (9-inch) graham cracker crust, 1 (8 oz.) cream cheese, softened, 1 can eagle brand sweetened condensed milk, 1/3 c. lemon juice and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat cream cheese until light and fluffy.
Add sweetened condensed milk; blend thoroughly.
Stir in lemon juice and vanilla.
Pour in crust.
Chill 3 hours.
Top with favorite pie filling.
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