Cheese Biscuits
Cheese Biscuits is an easy dinner. Made with 2 c. buttermilk baking mix, 2/3 c. milk and 1/2 c. cheddar cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine until it is a soft dough.
Beat for 30 seconds.
Roll out to 1/4-inch thick and cut with biscuit cutters.
Place on ungreased cookie sheet for 8 to 10 minutes in a 450Β° oven.
Melt 1/2 cup butter with garlic powder.
Brush the mixture onto the biscuits.
π· Perfect Pairings
Complete your meal with these
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