Cheese Biscuits
Cheese Biscuits is an easy dinner. Made with 1/2 lb. grated sharp cheddar cheese, 2 c. plain flour, 1/2 lb. soft butter, 1/4 tsp. red pepper and 1/2 lb. pecan halves, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour, cheese and pepper.
Add butter and mix well.
Shape with hands into biscuit size.
Put half pecan on top of each biscuit.
Bake on ungreased cookie sheet for 20 minutes at 325Β°.
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