Cheese Balls
Cheese Balls is an moderately easy dinner. Made with 1 (8 oz.) pkg. cream cheese (room temperature), 1 tbsp. mayonnaise, 2 tsp. worcestershire sauce, 1/8 tsp. salt and 1/8 tsp. pepper, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Combine cream cheese and mayonnaise in mixer bowl.
Beat until smooth.
Add next 7 ingredients, blending well.
Refrigerate until easily shaped.
Roll into ball.
Roll in pecans or sesame seed.
Refrigerate until firm.
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