Cheese Ball
Cheese Ball is an moderately easy dinner. Made with 2 (8 oz.) pkg. cream cheese, softened, 2 c. pecans, chopped, 2 tbsp. onion, finely chopped, 1 tsp. seasoned salt and 1 (8 1/2 oz.) can crushed pineapple, drained, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In medium bowl, with fork, beat cream cheese until smooth. Add pineapple, 1 cup pecans, green pepper, onion and salt.
Mix thoroughly and shape into ball.
Roll in remaining nuts.
Wrap in plastic film or foil.
Chill overnight.
Serve with crackers.
Can be rewrapped and frozen.
π· Perfect Pairings
Complete your meal with these
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