Cheese Ball
Cheese Ball is an moderately easy dinner. Made with 1 (8 oz.) cream cheese, 1 (3 oz.) cream cheese, 1 (2 1/2 oz.) jar dried beef, 1/2 tsp. accent and 1/2 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Chop green onions. Chop beef in a blender.
Mix with cheese (room temperature). Add Accent and Worcestershire sauce. Roll into ball. Sprinkle with paprika. Wrap in wax paper and refrigerate until needed.
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