Cheese Ball
Cheese Ball is an moderately easy dinner. Made with 2 (8 oz.) pkg. cream cheese, 2 tbsp. mayonnaise, 1 tsp. lemon juice, 5 to 6 green onions and 1 (6 oz.) pkg. smoked deli beef, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix together cream cheese, mayonnaise and lemon juice.
Finely chop onions, beef, olives and bell pepper. Add to cheese mixture and mix well. Chill at least 6 hours.
Shape into a ball and roll in chopped nuts. Serve with Ritz crackers.
π· Perfect Pairings
Complete your meal with these
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