Cheese Ball
Cheese Ball is an moderately easy dinner. Made with 2 (8 oz.) pkg. cream cheese, softened to room temperature, 1 box winespread sharp cheddar cheese spread, 1/2 tsp. garlic powder, 1/2 tsp. onion powder and 1/2 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream together the cheeses, garlic powder, onion powder and Worcestershire sauce.
Mix well.
Shape into a ball.
Put in freezer for 15 minutes.
Roll in walnuts and parsley flakes.
Will stay fresh for 4 weeks, if refrigerated.
Serve with crackers. Enjoy!!
π· Perfect Pairings
Complete your meal with these
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