Cheese Bacon Crescent Squares
Cheese Bacon Crescent Squares is an moderately easy dinner. Made with 1 (8 oz.) can pillsbury crescent rolls, 3/4 c. (3 oz.) shredded swiss cheese, 3/4 c. (3 oz.) shredded mozzarella or monterey jack cheese, 1 egg, beaten and 1/4 c. onion, chopped, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Separate crescent rolls into 2 rectangles.
Put into 9 x 13-inch pan.
Press over bottom and 1/2-inch up sides.
Seal perforations.
Sprinkle cheeses over dough.
Combine egg, onion, milk, olives and mushrooms.
Pour over cheeses.
Sprinkle with bacon and parsley.
Bake at 375Β° for 22 to 28 minutes.
Cool 5 minutes and cut into squares.
π· Perfect Pairings
Complete your meal with these
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