Cheese Apples
Cheese Apples is an easy dinner. Made with 1 stick butter, 1/2 to 1 c. sugar, 3/4 c. flour, 1 can sliced apples (using about 1/2 c. of juice in bottom of casserole dish) and 1/2 lb. velveeta cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar.
Add flour and mix.
Add small chunks of cheese and mix well.
Place apples in quart casserole dish and spread cheese mixture on top.
Bake at 325Β° for 30 to 35 minutes.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment