Cheese and Garlic Potatoes
Cheese And Garlic Potatoes is an moderately easy dinner. Made with 1 can new potatoes with liquid, 1/4 tsp. salt, 1 medium clove garlic, finely chopped or 1 tsp. garlic juice, 2 tbsp. pet milk and 2/3 c. velveeta cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Combine potatoes in liquid.
Add salt and garlic.
Boil for about 5 minutes, then add milk and cheese.
Simmer until cheese melts.
Sprinkle top with paprika or black pepper.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment