Cheese and Egg Biscuit Wiches
Cheese And Egg Biscuit Wiches is an moderately easy dinner. Made with 10 oz. can hungry jack flaky biscuits, 6 eggs, 1 tbsp. milk, 1 tbsp. chopped green pepper and 1/8 tsp. pepper (if desired), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Heat oven to 400Β°.
Prepare biscuits according to package directions.
In medium bowl, combine eggs, milk, green pepper and pepper.
Beat well.
In large skillet, melt margarine; stir in egg mixture.
Cook until set but moist, stirring occasionally.
Remove from heat.
Cut cheese into 20 triangles.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment