Cheese and Broccoli Soup
Cheese And Broccoli Soup is an moderately easy dinner. Made with 1/4 c. chopped onion, 1 tbsp. butter or margarine, 2 c. milk, 8 oz. cream cheese, cubed and 3/4 lb. velveeta cheese, cubed, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a heavy bottom 2-quart saucepan, cook onion in butter until tender.
Add milk and cubed cream cheese, stirring over medium heat until the cream cheese has melted.
Stir in cubed processed cheese, cooked and drained broccoli and seasonings.
Heat through gently.
Makes 5 cups soup.
π· Perfect Pairings
Complete your meal with these
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