Cheddary Scalloped Potatoes
Cheddary Scalloped Potatoes is an moderately easy dinner. Made with 2 tbsp. margarine, 1 small onion, sliced, 1 c. broccoli cheese soup, 1/2 c. milk and 1/8 tsp. pepper, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a skillet over medium heat in hot margarine, cook onion until tender.
Add remaining ingredients, except parsley.
Heat to boiling.
Reduce heat to low.
Cover; simmer 5 minutes or until hot and bubbly.
Garnish with parsley.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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