Cheddary Scalloped Potatoes
Cheddary Scalloped Potatoes is an moderately easy dinner you can prepare in about 1 hour 16 minutes. Made with . margarine, small onion, sliced, (10 3/4 oz.) can broccoli cheese soup, c. milk and . pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
In skillet over medium heat in hot margarine, cook onion until tender.
Stir in soup, milk and pepper.
Heat to boiling.
Add potatoes.
Reduce heat to low.
Cover and simmer 5 minutes or until hot and bubbling, stirring occasionally.
Garnish with sage, if desired.
Cooking time is about 10 minutes.
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