Cheddary Scalloped Potatoes
Cheddary Scalloped Potatoes is an moderately easy dinner. Made with 2 tbsp. margarine, 1 small onion, sliced, 1 can campbell's broccoli cheese soup, 1/3 c. milk and 1/8 tsp. pepper, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
In skillet over medium heat in hot margarine, cook onion until tender.
Stir in soup, milk and pepper.
Heat to boiling.
Add potatoes.
Reduce heat to low.
Cover and simmer for 5 minutes or until hot and bubbling, stirring occasionally.
Preparation time: 25 minutes.
Cooking time
10 minutes.
π· Perfect Pairings
Complete your meal with these
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