Cheddar Rice Patties
Cheddar Rice Patties is an moderately easy dinner. Made with 2 c. cooked rice, 1 c. (4 oz.) shredded low-fat cheddar cheese, 1/2 c. minced onion, 3 tbsp. all-purpose flour and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Slice center cuts of eggplant into 1-inch thick slices.
Fry in oil until partially clear. Drain on paper towels.
Place cuts into a 9 x 13-inch buttered casserole dish. Top each slice with Mozzarella cheese and 1/4 cup highly seasoned spaghetti sauce. Bake at 350Β° for 20 to 25 minutes on lower rack.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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