Cheddar Potatoes
Cheddar Potatoes is an moderately easy dinner. Made with 1 pkg. hash browns, 1 (8 oz.) sour cream, 1 can cream of chicken soup, cheddar cheese and cut up onion, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Spread hash browns on the bottom of baking dish so they cover the entire bottom of the baking dish.
Spread soup evenly on top of hash browns.
Add onion and seasoning.
Cover with layer of sour cream and Cheddar cheese.
Bake at 350Β° for 45 minutes. Serve hot!
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment