Cheddar Potato Casserole
Cheddar Potato Casserole is an moderately easy dinner. Made with 1 c. milk, 1/4 c. (4 tbsp.) butter or margarine, melted, 1 tsp. dried onion flakes, 1/2 tsp. salt and 1/2 tsp. ground black pepper, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Preheat oven to 350Β°.
In small bowl, combine milk, butter, onion flakes, salt and pepper.
Add potatoes and cheese.
Mix well.
Spread in greased 13 x 9-inch baking dish.
Bake 1 hour or until bubbly and golden brown.
π· Perfect Pairings
Complete your meal with these
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