Cheddar Nut Bread(Makes 1 Loaf)
Cheddar Nut Bread(Makes 1 Loaf) is an moderately easy dinner. Made with 3/4 c. buttermilk baking mix, 1 1/2 c. (6 oz.) shredded sharp cheddar cheese, 1 c. undiluted carnation evaporated milk, 1/2 c. water and 1/2 c. chopped nuts, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Combine baking mix, cheese, evaporated milk, water, nuts and egg.
Mix vigorously 30 seconds or until blended.
Spoon into buttered 9 x 5 x 3-inch loaf pan.
Bake in moderate oven (350Β°) for 40 to 50 minutes or until toothpick inserted in center comes out clean.
Serve warm or cold.
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