Cheddar Chowder
Cheddar Chowder is an moderately easy dinner. Made with 2 c. water, 2 c. diced potatoes, 1/2 c. diced carrots, 1/2 c. diced celery and 1/4 c. chopped onion, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine water, potatoes, carrots, celery, onion and salt and cook for 10 to 12 minutes.
Prepare white sauce by blending butter, flour and milk.
Cook until thickened.
Add vegetables (undrained).
Stir in ham and grated cheese.
Heat and serve.
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