Cheddar Chicken Bake
Cheddar Chicken Bake is an moderately easy dinner. Made with 1 c. packaged precooked rice, 2 tbsp. instant minced onion, 1 (10 oz.) pkg. frozen peas, thawed *, 4 to 6 slices or 2 c. diced cooked chicken and 1 c. milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Prepare rice following package directions, adding the minced onion to the boiling water.
Fluff cooked rice and spread in greased 1 1/2-quart shallow baking dish.
Sprinkle with peas; arrange chicken over rice and peas.
Blend milk into soup and pour evenly over the chicken.
Top with cracker crumbs combined with melted butter.
Bake in 350Β° oven for 35 to 40 minutes.
Makes 4 to 6 servings.
π· Perfect Pairings
Complete your meal with these
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