Cheddar Cheese Wafers
Cheddar Cheese Wafers is an moderately easy dinner. Made with 2 c. shredded sharp cheddar cheese (1/2 lb.), 1 1/4 c. flour, 1 stick butter, softened, 1/2 tsp. salt and 1/2 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Combine ingredients and knead into log shape.
Wrap and chill; cut into 1/4-inch slices.
Bake in a 350Β° oven for 10 minutes or until brown or really set (firm).
I would check the bottoms.
π· Perfect Pairings
Complete your meal with these
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