Cheddar Cheese Pie
Cheddar Cheese Pie is an moderately easy dinner. Made with 4 eggs, slightly beaten, 1 1/2 c. milk, 1/4 tsp. salt, 1 (9-inch) pie shell, unbaked and dash of pepper, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together and pour into pie shell.
Bake 40 to 45 minutes at 350Β°.
If frozen pie shell is used, add 1/2 cup more of ham and fill 2 shells.
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