Cheddar Cheese Ball
Cheddar Cheese Ball is an moderately easy dinner. Made with 16 oz. sharp cheddar cheese, 8 oz. cream cheese, 2 tbsp. lemon juice, dash of red pepper and 1/2 tsp. garlic salt (or less), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Grate Cheddar cheese and let both cheeses come to room temperature.
Mix ingredients together and form into a ball.
Roll ball into paprika and 1/2 cup chopped pecans.
Serve with crackers.
π· Perfect Pairings
Complete your meal with these
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