Cheddar Cabbage Wedges
Cheddar Cabbage Wedges is an moderately easy dinner. Made with 1 medium head cabbage, 1/2 c. green peppers, 1/4 c. onion, 1/4 c. butter and 1/4 c. flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Cook cabbage in salted water 12 minutes or until tender; drain. Place wedges in 13 x 9-inch pan.
In saucepan, cook green peppers and onion in butter until tender.
Blend in flour, salt and pepper. Add milk all at once.
Cook and stir until thickened.
Pour over cabbage.
Bake at 375Β° for 20 minutes.
π· Perfect Pairings
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