Cheddar-Broiled Tomatoes(Serves 4)
Cheddar-Broiled Tomatoes(Serves 4) is an moderately easy dinner you can prepare in about 1 hour 6 minutes. Made with c. (4 oz.) shredded cheddar cheese, . flour, c. nonfat milk, . original worcestershire sauce and . dry mustard, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Toss together cheese and flour; set aside.
Heat together milk, Worcestershire, mustard, garlic salt and food coloring in saucepan.
Turn heat to low; add cheese, stirring until cheese is melted.
For each serving, pour 1/2 cup sauce over 2 tomato halves.
Garnish with parsley.
Contains 209 calories per serving.
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