Cheddar Baked Potato Slices
Cheddar Baked Potato Slices is an easy dinner. Made with 1 can cream of mushroom soup (no water), 1/2 tsp. paprika, 4 medium potatoes and 1 c. shredded cheese, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
In bowl, combine and mix soup and paprika.
Grease a 2-quart oblong dish.
Slice potatoes with skin on in 1/4-inch slices.
Pour soup over potatoes.
Sprinkle shredded cheese on top.
Cover with foil.
Bake at 400Β° for 45 minutes.
Uncover and bake for 10 minutes, until potatoes are tender.
Test with fork.
π· Perfect Pairings
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