Cheddar Baked Potato Slices

Cheddar Baked Potato Slices

⏱️ Ready in 50 min πŸ₯„ Prep 10 min πŸ”₯ Cook 40 min πŸ‘₯ 4 servings πŸ‘οΈ 15 views

Cheddar Baked Potato Slices is an moderately easy dinner you can prepare in just 50 minutes. Made with (10 3/4 oz.) can campbell's mushroom soup, . paprika, . pepper, medium baking potatoes, cut into 1/4-inch slices (about 4 c.) and c. cheddar cheese, shredded, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

In a small bowl, combine soup, pepper and paprika.

In 2-quart oblong baking dish, greased, arrange potatoes in overlapping rows. Pour soup mixture over potatoes.

Cover with foil and bake at 400Β° for 45 minutes.

Turn over and bake 10 minutes longer until potatoes are tender.

Serves 6.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.