Cheddar-Apple Bread
Cheddar-Apple Bread is an moderately easy dinner. Made with 2 1/2 c. flour, 3/4 c. sugar, 2 tsp. baking powder, 1/2 tsp. salt and 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine dry ingredients.
Add combined eggs, milk and oleo. Mix well.
Stir in remaining ingredients. Spoon into well-greased and floured 9 x 5-inch pan. Bake at 350Β° for 65 to 70 minutes or until wooden toothpick inserted in center comes out clean.
Let stand 5 minutes. Remove from pan and cool before slicing.
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