Checca with Shrimp
Checca With Shrimp is an moderately easy dinner. Made with 1 (14 1/2 oz.) can stewed tomatoes, 4 garlic cloves, sliced, 2 tbsp. basil or 15 basil leaves, 1/3 c. olive oil and 1 lb. uncooked shrimp, peeled and butterflied, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Cook pasta and set aside.
Heat oil and garlic in skillet until garlic is golden brown.
Add stewed tomatoes and simmer for 1 minute.
Add basil and season with salt and pepper.
Add shrimp and cook for 2 more minutes.
Toss over pasta.
Serves 4 to 6. This can be made with or without shrimp, or with sliced chicken breast.
π· Perfect Pairings
Complete your meal with these
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