Charlotte (Beef Casserole)
Charlotte (Beef Casserole) is an moderately easy dinner. Made with 1 lb. ground beef, browned, 1 block cheese, grated, 1 c. noodles, cooked and drained, 1/2 c. onions and 1/2 c. green pepper, chopped, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 350°.
Brown onions and peppers with beef and drain.
In large bowl or casserole dish, combine soup, ketchup, Worcestershire and noodles.
Stir in tomatoes and meat. Spread in casserole dish.
Garnish with cheese.
Bake at 350° for 30 minutes.
Serves 4 to 6.
🍷 Perfect Pairings
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