Charlotte Aux Pommes
Charlotte Aux Pommes is an moderately easy dinner. Made with 3 c. soft bread crumbs, 1/4 c, butter, 3/4 c. sugar, 1 tsp. grated lemon peel and 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cook and stir bread crumbs in butter over medium heat until toasted.
Mix sugar, lemon peel, cinnamon.
π· Perfect Pairings
Complete your meal with these
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