Champagne

Champagne

πŸ‘οΈ 9 views

Champagne is an moderately easy dinner. Made with 1 1/3 c. melted butter, 1 pkg. coconut macaroons, crushed, 1 (8 oz.) pkg. cream cheese, 3/4 c. sugar and 1 large can pineapple tidbits, cut up, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Mix crumbs and butter to make crust.

Press into 9 x 12-inch casserole dish.

Mix cream cheese and sugar in bowl.

Mix fruit with Cool Whip, mixing well.

Add to the cheese mixture.

Spread over the crust.

Freeze until ready to serve.

Remove from freezer 10 to 15 minutes before serving.

Serves 12 to 15.

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