Champagne Salad
Champagne Salad is an moderately easy dinner. Made with 1 (8 oz.) cream cheese, softened, 3/4 c. sugar, 1 (16 oz.) pkg. frozen strawberries, partially thawed, 2 bananas, sliced and 1 small can crushed pineapple, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Whip the cream cheese and sugar for 5 minutes.
Carefully stir in the bananas and drained pineapple.
Cut strawberries in half; add all strawberries.
Mix carefully.
Add nuts and fold in Cool Whip.
Put into a 9 x 9-inch dish and freeze.
Put in the refrigerator at least 1 hour before serving or more.
To be eaten partially thawed.
π· Perfect Pairings
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