Champagne Punch
Champagne Punch is an moderately easy dinner. Made with 2 (12 oz.) cans lemonade, 2 (12 oz.) cans pineapple juice, 2 qt. cold ginger ale, 1 1/2 qt. water and 1 qt. seltzer, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients.
Serve in a large punch bowl.
Enjoy!
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment