Challah Bread

Challah Bread

⏱️ Ready in 1h 50m πŸ₯„ Prep 14 min πŸ”₯ Cook 1h 36m πŸ‘₯ 4 servings πŸ‘οΈ 2 views

Challah Bread is an moderately easy baked good you can prepare in about 1 hour 50 minutes. Made with eggs, . sugar, . salt, c. salad oil and c. warm water, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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#Bread #Baked
πŸ‘¨β€πŸ³ Instructions

Put 4 eggs in mixing bowl; add 6 tablespoons sugar, 1 teaspoon salt, 1 1/2 cups salad oil and 2 1/2 cups warm water.

Mix lightly.

Add 2 cups flour and 2 packages of dry yeast.

Stir and knead in about 6 cups flour.

Let rise until double.

Divide into thirds.

Divide each third in thirds.

Roll each third into rope on floured surface.

Braid.

Let rise until double in size.

Brush with one egg yolk, beaten with 1 teaspoon water.

Bake at 375Β° for 35 minutes.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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