Chafing Dish Meatballs

Chafing Dish Meatballs

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Chafing Dish Meatballs is an moderately easy dinner. Made with 1 lb. ground beef, 1/2 c. dry bread crumbs, 1/3 c. minced onion, 1/4 c. milk and 1 egg, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Combine ground beef, bread crumbs, onion, milk, egg, parsley, salt, pepper and Worcestershire sauce.

Gently shape into 1-inch meatballs.

Melt shortening in large skillet; brown meatballs and drain fat.

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