Chafing Dish Meat Balls(Serves 16 To 20)
Chafing Dish Meat Balls(Serves 16 To 20) is an moderately easy dinner. Made with 2 lb. ground beef, 1 large grated onion, juice of 1 lemon, 1 egg, beaten and 1 bottle chili sauce, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine beef, egg, onion and salt.
Shape into small balls. Combine chili sauce, jelly and lemon juice.
Drop in meat balls and simmer for 15 minutes.
Serve warm in chafing dish with sauce.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment