Cereal Nut Krunch
Cereal Nut Krunch is an moderately easy dinner. Made with 1/2 c. butter or margarine, 1 tsp. worcestershire sauce, 1/2 tsp. celery salt, 1/2 tsp. onion salt and 2 c. cheerios, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter in 4-quart heavy aluminum pan or roaster.
Add sauce and salts.
Blend thoroughly.
Add cereals, pretzels and nuts.
Stir carefully.
Place in slow oven (250Β°).
Bake for 1 hour, stirring carefully every 15 minutes.
Remove from oven. Serve hot or cold.
Store in airtight container.
Makes 7.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment