Century Old Gingerbread
Century Old Gingerbread is an moderately easy dinner. Made with 1/2 c. sugar, 1 tsp. ginger, 1 egg, 2 1/2 c. sifted flour and 1/2 tsp. cloves, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream shortening and sugar together.
Add eggs and molasses. Sift dry ingredients together and mix.
Add hot water last and beat until smooth.
Bake in shallow pan for 45 minutes at 350Β°. Serve with thin sugar frosting.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment