Centennial Apple Butter Stack Cake
Centennial Apple Butter Stack Cake is an impressive dinner. Made with 2 eggs, 1/2 c. buttermilk, 3/4 c. shortening, 1 c. brown sugar and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Use a large bowl.
In separate bowl, beat 2 cups molasses and 1 teaspoon soda until molasses turns a light beige color.
Combine the dry ingredients and able consistency.
Turn out on heavily floured board and knead 1/2 of the mixture at a time.
Divide dough into 14 equal portions.
Roll each portion out to fit a round cake pan.
π· Perfect Pairings
Complete your meal with these
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